lazy foods

dinners lately have consisted of looking in the fridge and throwing together some ingredients in a haphazard fashion, crossing fingers and hoping it will all work out. Luckily, we seem to have the kitchen gods on our side.

for an example here is wednesday night's quiche/souffle hodgepodge

On another note, we made gingerbread cookies using our new Ikea cookie cutters. After having a mini fight with the oven, which concluded with me deciding that only one pan at a time should be put in a gas oven, we had cookies!

a true sign that autumn has come